So I had good intentions of posting last week, but the post-VBS flu got us! Thankfully, it was short lived and we have a bit more energy around here this week!
The theme for the Gluten Free Menu Swap over at Celiac Family is mangos! My favorite smoothie is Mango Marriage Saver Smoothie and Mask! I love the cute name and the smoothie is delicious too. I’ve also made Mango Raspberry Jam from “Preserving the Harvest.” (It’s an older cookbook, so you might find it in your library!) I love it, but jam is not in the cards this year. There are some great recipes over at Celiac Family too! I can’t wait to try some of them!
So whoever invented Egg McMuffins did the world a great service! I am loving experimenting with different types. This morning was sausage, cashew cheese, and egg–delicious!
Breakfasts:
Egg McMuffin
Make-Ahead Muffin Melts
Mango Marriage Smoothie
Chocolate Coconut Smoothie
Cherry (or blueberry) Banana Smoothie
Grain Free Cinnamon Rolls
Lunch/Dinner:
Broccoli Quesadillas
Leftovers/Sandwiches
Nachos
Vanilla Cinnamon Waffles
Vegan Mac & Cheese (recipe coming soon? I’m going to make-over my mom’s old recipe!)
Macaroni Salad with Tuna and lots of veggies
Out for our EIGHTH Anniversary! Woohoo!
Sticky Chicken in the Crockpot
Healthy Dessert: I have no idea actually. Maybe some cookie dough?
For more menu ideas check out Org Junkie’s Menu Plan Monday! Or for gluten-free menus check out Celiac Family and the Gluten Free Menu Swap!